I used a stick blender with the chopping function to make my raw, sprouted chickpea hummus.
Ingredients for raw sprouted chickpea hummus
2 cups home-sprouted chickpeas
3 heaped teaspoons Tahini (or more)
2 tablespoons olive oil
1 or 2 cloves garlic
juice of 1 large lemon
1 heaped teaspoon Cumin
1 heaped teaspoon Coriander
1 teaspoon Paprika
Himalayan salt to taste
Put all the ingredients into the food processer and blend to desired consistency. Enjoy!